953 beoordelingen
133 beoordelingen
121 beoordelingen
206 beoordelingen
6 beoordelingen
83 beoordelingen
8 beoordelingen
26 beoordelingen
10 beoordelingen
5 beoordelingen
35 beoordelingen
2 beoordelingen
6 beoordelingen
2 beoordelingen
Ontvang een lijst van tophotels, restaurants en dingen die er te doen zijn.
| Hotel | EUR* | Afstand | Classificatie |
|---|---|---|---|
| Old Bahama Bay | €311 | 0,0 mijl 0,0 km |
|
| Castaways Resort and Suites Grand Bahama Island | €98 | 0,0 mijl 0,0 km |
|
| Coral Beach Hotel and Condos | €58 | 0,0 mijl 0,0 km |
|
| Bell Channel Inn | €56 | 0,0 mijl 0,0 km |
|
| Deep Water Cay Club | €560 | 0,0 mijl 0,0 km |
|
| restaurant | Afstand | Classificatie |
|---|---|---|
| Shenanigan's Irish Pub | 0,0 mijl 0,0 km |
|
| East Asian Cuisine | 0,0 mijl 0,0 km |
|
| Rum Runners | 0,1 mijl 0,1 km |
|
I had read the reviews about Billy Joe's and wanted to experience the fresh made conch salad. I like dives... meer
We go here Everytime and its great Everytime. Local flavor, and right on the beach. meer
I have been to Lucaya several times, and always make it to Billy Joe's. My only complaint is that as... meer
After reading the reviews here we decided to give Billy Joes a try. We were NOT disappointed. Billy Joe's a... meer
We stayed at the Westin and someone gave us a tip to try Billy Joe's - what a great tip!... meer
Ate there twice on our stay. Billy Joe himself was there both days. We had a great time. The setting... meer
Great people, great view, good prices for Freeport! Get the conch salad and a beer and kick back. As for... meer
A group of 14 of us went to "hang loose" with Billy Joe and we had such a great time!... meer
this is such a fun place to eat. you order your food and they cook it fresh. they have a... meer
We ate at Billy Joe's for lunch one day and the food was just average we both had hambugers that... meer
In Billy Joe's On the Beach geweest? Deel je ervaringen!
TripAdvisor biedt gratis handige hulpmiddelen om je zoekresultaten te verbeteren en de accommodaties te promoten.
